Being close with you makes all the difference.

As a trusted partner, we believe in working with you, not for you. We listen, and actively engage with you to develop simple, quality solutions tailored to your unique needs.

From gelatin and gluten free to Kosher certified, we support you day after day with distinct, practical, healthy and delicious products in formats designed specifically for food service purposes.

We work tightly with our distributor partners to make certain they have the latest market information and product training. This ensures they’re well ahead of the curve and ready to meet, and exceed, their customers’ expectations.

The Food Service team is always there for you.

National

Maryse Leboeuf

Director, National Sales

Québec

Marie-Josée Villiard

Sales Manager

450 673.0414

 Courtier – Clark Drouin Lefebvre – Gilles Primeau

Atlantic (Maritimes)

Marie-Josée Villiard

Sales Manager

Ontario

Mark Delany

Business Development Manager

Prairies and British-Columbia

Courtier – Concord National – Randy Mullock

Manitoba/Saskatchewan – Ken Boychuck

Alberta (Calgary) – Craig Milliken-Smith

Alberta (Edmonton) – Bryan Stevens

British-Columbia – Gordon Campbell / James Racich

With over 45 years of know-how, let us put our experience at your disposal.